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Shree Krishna Cassava is fresh, starchy, and easy to cook. Perfect for traditional meals and a variety of recipes. Processed cleanly to deliver natural flavor and quality.
Shree Krishna Cassava (Tapioca) is made from carefully selected, high-quality cassava roots.
It is cleaned, peeled, and packed to preserve its natural taste and texture.
Ideal for boiling, steaming, or frying in traditional and fusion recipes.
Known for its starchy, satisfying quality, it makes a great addition to wholesome meals.
Hygienically processed to ensure purity, freshness, and long shelf life.
A versatile root vegetable loved in many South Indian and tropical dishes.
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